Four Torch Friday - November

Four Torch Friday

Friday, November 13
6 - 9 pm

***

Settle into the sunset hour with a delicious prix fixe dinner prepared personally by Chef's Tommy & Luke. Start the night with your choice of exquisite Laurent Perrier "La Cuvee" or a handcrafted wine-based French 75, followed by a fabulous three-course dinner, paired with your choice of wine, beer or wine-based cocktail (full selection of NA drinks available). Live music provided by celebrated Spanish guitarist, David Maldonado.

***

November Prix Fixe

Aperitif
Laurent-Perrier "La Cuvee" Champagne
(or wine-based French 75)

Salad 
Chef's Seasonal Greens
w/ shaved brussels, toasted hazelnut dust
& pomegranate reduction

Main
4 Torch Braised Beef Bourguignon
w/ brown butter potato puree,
chef's wilted greens & leeks
or
Yellowtail en Papillote
w/ white bean puree & broccoli rabe

*Vegetarian option avail upon request

Dessert
Chocolate crème brûlée

----------