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AURA @ MIRAMONTE

an American Bistro
craft food + scratch-made + served fresh

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LUNCH & DINNER

Friday - Sunday, 1 - Close

SHAREABLES

Charcuterie Board
serrano ham, salami, bresaola, nduja, pickled vegetables, revolving cheese assortment, seasonal fruit, Dijon & whole grain mustards, warmed wholegrain sourdough $44 / Club $36.60

Fromage & Tomato
vine-ripened hot-roasted tomatoes, evoo, balsamic drizzle, capers, seasonal herbs, warmed wholegrain sourdough $33 / Club $ 29.70

Stuffed Mushrooms
baby bella mushrooms, goat cheese, asiago, mozzarella with garlic brussels sprouts & balsamic drizzle $20 / Club $18

Miramonte Wings
a dozen 24-hour brined, double-cooked wings. choice of sauce: buffalo or 4-torch red. served w/ housemade blue cheese or ranch. *contains nuts $23 / Club $20.70

Flats

Hand-tossed pinsa Romana crust. Simple & natural, protein-forward ingredients. Lower-carb.

Oaxacan Honey & Pepperoni
Italian pepperoni, feta, roasted garlic, chili, evoo, Oaxaca honey $25 / Club $22.50

Miramonte BBQ Chicken
fire-roasted chicken, housemade Texas-style BBQ, red onion, cilantro, poblano, marinara, & four cheeses $25 / Club $22.50

The Formaggio
mozzarella, Parmigiano Reggiano, marinara $22 / Club $19.80

Chef’s Caprese
classic pesto, mozzarella, parmigiano-reggiano, grape tomatoes, balsamic drizzle $24 / Club $21.60

GREENS

Cane's Greek
arugula, quinoa, onion, cabbage, pepperoncini, cucumber, tomato, feta, dill, olive, tzatziki, red wine vinaigrette $23 / Club $20.70

Cilantro-Poblano Caesar
crisp romaine, tomatoes, red onions, cotija cheese, cilantro-poblano, caesar dressing $23 / Club $20.70

Mains

Available daily, open to close

Miramonte Burger
8oz Angus beef, Wisconsin cheddar, lettuce, tomato, pickle, onion, 1000 island dressing, brioche bun $25 / Club $22.50

Mediterranean PBLT
slow-braised pork belly, red oak lettuce, heirloom tomatoes, Catalan aioli, Japanese milk bread $24/ Club $21.60

Pork Belly Cavatappi
cavatappi pasta, slow-braised pork belly ragu, Calabrian chile, San Marzano tomatoes, sautéed broccolini $29/ Club $26.10

Roasted Salmon w/ Fregola
8oz. pan-roasted Norwegian salmon, garlic & dill-scented fregola pasta, preserved lemon vinaigrette, balsamic glaze $39 / Club $35.10

Elevated Mains

Available Friday - Sunday, 1 pm to close

Frenched Chicken Breast
grilled 8oz. boneless breast & drumette, garlic-harissa marinade, turmeric & saffron-scented rice, seasonal vegetable, tzatziki drizzle $30 / Club $27

Miramonte Steak Frites
8oz. Angus filet mignon, w/ chimichurri tapenade or wild mushroom gravy, choice of fries $39 / $35.10

The Ribeye
14 oz. CAB ribeye, dijon garlic sauce, grilled broccolini, creamy polenta $47 / Club $42.30

AFTERS

Belgian Chocolate Cake
Callebaut chocolate cake, dark cocoa butter cream, blackberry mash $16 / Club $14.40

New York-style Cheesecake
w/ macerated wild berries, house-made whipped cream, micro mint $18 / Club $16.20

Miramonte Matcha Cloud
yuzu-infused Japanese custard, fresh kiwi, matcha cold foam, ginger crystals $16 / Club $14.40

SIDES

beef tallow fries 14
sourdough batard 7

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JOIN MIRAMONTE SOL SOCIETY - Voted the #7 Wine & Social Club in the nation.

Live & love the wine country lifestyle, enjoy VIP status, and save 10-50% on all things Miramonte. Think of it as the traditional wine club reimagined; leveled up for 2026 and beyond.

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All ground meat will be cooked to 155° unless otherwise requested. Consuming raw or undercooked meats, seafood, poultry, shellfish, or eggs may increase your risk of foodborne illness. Allergy Statement: menu items may contain or come into contact with tree nuts and/or peanuts. A regional 1% TVWAHD fee of all wine sales is applied toward beautifying and promoting our region.

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