Viva La Brunch every Saturday & Sunday beginning June 1st!
What We Tastedusty boysenberry | wild cherry | fresh violet | sweet french oak | spiced mocha | long graceful finish What We Made98% Estate Syrah + 2% Petite Sirah | 13.3% ALC.
How We ServeShows best at about 65 degrees. That's roughly 15 minutes in your refrigerator before serving.
Regular Price: $45.00
Regular Price: $52.00
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