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What We TasteWild blackberry | black plum | forest earth | bell pepper | pencil shavings | sleek tannins | dusty boysenberry finish
What We Made100% Cabernet Sauvignon | 14.3% ALC.
How We ServeShows best at about 65 degrees. That's roughly 10-15 minutes in your refrigerator before serving.
Regular Price: $56.00
Regular Price: $51.00
Regular Price: $41.00
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